Only one thing left to try: defrost them and throw them in the deep-fryer. Turns out, you only need to cook them for 1 1/2 minutes at 350°. And they come out perfect.
How do you know when mozzarella sticks are done in the deep fryer?
Make sure they are completely coated. The oil shouldn’t be any hotter then 350 degrees, then put the sticks in the oil for just about a minute, just until they float up to the top of the surface, and they’re done!
Can you deep fry TGI Fridays frozen mozzarella sticks?
Heat vegetable oil to 350 degrees. Drop a few cheese sticks into the hot oil and fry until golden brown, about 30 seconds to 1 minute. Remove cheese sticks from oil and place them on a wire rack. Serve fried mozzarella cheese sticks with your favorite marinara sauce.
At what temperature should you fry mozzarella sticks?
The ideal temperature to deep fry is between 350°F to 375°F. Use a thermometer to measure the temperature as it will fluctuate as you fry the sticks. Fry the mozzarella stick for 30 seconds to a minute or until the breading is golden brown and crispy.
How long should I cook frozen mozzarella sticks in an air fryer?
Place the frozen mozzarella sticks in the air fryer basket and spread out evenly in a single layer. No oil spray is needed. Air Fry at 380°F/193°C for 5 minutes. Gently shake or turn.
How do you make frozen mozzarella sticks better?
Make some homemade marinara with plenty of garlic, fresh herbs if you can get/grow them, and some San Marzano tomatoes if you can source them. Bake or fry the sticks and wrap some prosciutto or salami around them. , Mozzarella Cheesemaker and Pasteurizer General in a previous life.
How do you cook frozen mozzarella sticks in the microwave?
Yes, you can microwave frozen mozzarella sticks. Set the microwave to high and cook the mozzarella sticks at 30-second intervals. Turn the mozzarella sticks over every 30 seconds so that it can cook evenly.
What oil is used for deep frying?
Vegetable oil is the best oil for deep frying. Canola oil and peanut oil are other popular options. While vegetable oil, canola oil, and peanut oil are the most popular oils for deep frying, there are several other oil options you can choose: Grapeseed Oil.